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Appetizer Menu


Adeline's Specialties

Roquefort Grapes V

Grapes rolled in Roquefort crème cheese and sugared walnuts

Grilled Spicy or Italian Shrimp

Served with Adeline’s shrimp sauce

Mini Corn Soufflés V

Baked sweet corn custard in phyllo tart

Sweet Potato Pancake V

Topped with salmon or bacon reduction

Stuffed Dates V

Dates filled with bleu or goat cheese

Bacon Wrapped Chestnuts

Served with BBQ sauce

Mini Crab Cakes

Served with one of our special sauces

Asiago Asparagus Spears V

Wrapped in phyllo

Thai Skewers

Beef or chicken served with a peanut sauce

Honey Mustard Chicken

Honey mustard Chicken on skewers

Asian Flank Steak

Slices of Flank Steak rolled around green onions

Lemon Chicken

Chilled and candied lemon chicken

Phyllo Triangles

Filled with your choice of

Mashed potato, bacon, onions and cheese

Mushroom, bacon and asiago cheese

Spinach and feta cheese
Chicken, cheese and walnuts

Feta, walnut and date

Wonton Ways

Filled with your choice of

Southwest chicken salad

Sundried tomato and feta cheese

Italian sausage and cheese

Grilled shrimp salad

Spinach and goat cheese


Your choice of

Green chili cheese
Grilled chicken with grilled peppers

BBQ beef and smoked Gouda cheese

Brie with sugared walnuts and cheese


Cheese Platter

Chunks of cheddar, jack and Colby cheese with crackers and seasonal fruits such as grapes or strawberries for garnish

Gourmet Cheese Presentation

Sweet and salty honey goat cheese, wedges of bleu cheese, gouda and sharp cheddar served with pita bread, garlic toasts, crostini and garnished with nuts and dried fruits

Fresh Vegetable Platter

Fresh broccoli, celery, carrots, cucumbers and bell peppers with our honey chipotle mayo dipping sauce

Grilled Vegetable Platter

Assorted bell peppers, green beans, mushrooms, squash and zucchini served with chipotle mayo

Fresh Fruit Platters

Seasonal fruit such as strawberries, pineapple, grapes, melon, kiwi

Fresh Fruit Kabobs

Served with dip

Antipasto Presentation

Italian meats, cheese wedges, artichoke hearts, assorted olives, marinated tomatoes with mozzarella and basil, nuts served with artisan breads


Spreads and Dips

Baked Spinach Artichoke Dip

Served with tri-colored tortilla chips

Bruschetta Bar

Italian bruschetta, red pepper hummus, olive tapenade,

Your choice of

spinach artichoke dip or bacon blue cheese dip

all served with pita breads, garlic toast and crostini

Buffalo Chicken Dip

Served with celery and chips


Mini Sandwichs


Brazi Bite Sandwiches

Gluten Free mini cheese bread BBQ Beef
BBQ Pork
Candied jalapeno’s

Smoked salmon

Mini Sandwiches

Roasted Chicken Salad
Grilled rosemary garlic chicken

Sliced turkey, homemade cranberry sauce, brie on pretzel bread

Baby BLT’s with chipotle mayo

Orange ginger pork simmered in teriyaki sauce with caramelized onions

Spicy grilled pork tenderloin with apple chutney

Marinated grilled flank steak with petal sauce

Bbq Sliders

BBQ shredded beef brisket
Mini Cheeseburgers
Pulled Pork
Slow cooked shredded BBQ Chicken



Caramelized onions, grapes, bacon and blue cheese

Grilled chicken, pesto and broccoli
Grilled bacon, lettuce, tomato and cheese

Mushroom, onion and prosciutto
Fresh mozzarella, tomato and basil

Raspberry reduction with BBQ beef


Combination platter of both cookies and bars

Dessert Bars

Chocolate, vanilla, lemon or pumpkin gooey butter bars

Blueberry bars with oatmeal toppings

Raspberry shortbread bars with sliced almonds

Lemon bars with a rich lemon filling
Rich cream cheese brownies

Homemade Cookies
Chocolate or golden gooey butter
Triple chocolate cookies with toffee bits

Oatmeal cranberry cookies
Lemon crisp
French vanilla with white chocolate bits Chocolate chip

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