Appetizer Menu
Adeline's Specialties
Roquefort Grapes V
Grapes rolled in Roquefort crème cheese and sugared walnuts
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Grilled Spicy or Italian Shrimp
Served with Adeline’s shrimp sauce
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Mini Corn Soufflés V
Baked sweet corn custard in phyllo tart
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Sweet Potato Pancake V
Topped with salmon or bacon reduction
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Stuffed Dates V
Dates filled with bleu or goat cheese
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Bacon Wrapped Chestnuts
Served with BBQ sauce
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Mini Crab Cakes
Served with one of our special sauces
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Asiago Asparagus Spears V
Wrapped in phyllo
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Thai Skewers
Beef or chicken served with a peanut sauce
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Honey Mustard Chicken
Honey mustard Chicken on skewers
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Asian Flank Steak
Slices of Flank Steak rolled around green onions
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Lemon Chicken
Chilled and candied lemon chicken
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Phyllo Triangles
Filled with your choice of
Mashed potato, bacon, onions and cheese
Mushroom, bacon and asiago cheese
Spinach and feta cheese
Chicken, cheese and walnuts
Feta, walnut and date
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Wonton Ways
Filled with your choice of
Southwest chicken salad
Sundried tomato and feta cheese
Italian sausage and cheese
Grilled shrimp salad
Spinach and goat cheese
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quesadillas
Your choice of
Green chili cheese
Grilled chicken with grilled peppers
BBQ beef and smoked Gouda cheese
Brie with sugared walnuts and cheese
Platters
Cheese Platter
Chunks of cheddar, jack and Colby cheese with crackers and seasonal fruits such as grapes or strawberries for garnish
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Gourmet Cheese Presentation
Sweet and salty honey goat cheese, wedges of bleu cheese, gouda and sharp cheddar served with pita bread, garlic toasts, crostini and garnished with nuts and dried fruits
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Fresh Vegetable Platter
Fresh broccoli, celery, carrots, cucumbers and bell peppers with our honey chipotle mayo dipping sauce
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Grilled Vegetable Platter
Assorted bell peppers, green beans, mushrooms, squash and zucchini served with chipotle mayo
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Fresh Fruit Platters
Seasonal fruit such as strawberries, pineapple, grapes, melon, kiwi
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Fresh Fruit Kabobs
Served with dip
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Antipasto Presentation
Italian meats, cheese wedges, artichoke hearts, assorted olives, marinated tomatoes with mozzarella and basil, nuts served with artisan breads
Spreads and Dips
Baked Spinach Artichoke Dip
Served with tri-colored tortilla chips
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Bruschetta Bar
Italian bruschetta, red pepper hummus, olive tapenade,
Your choice of
spinach artichoke dip or bacon blue cheese dip
all served with pita breads, garlic toast and crostini
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Buffalo Chicken Dip
Served with celery and chips
Mini Sandwichs
&
Flatbreads
Brazi Bite Sandwiches
Gluten Free mini cheese bread BBQ Beef
BBQ Pork
Candied jalapeno’s
Smoked salmon
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Mini Sandwiches
Roasted Chicken Salad
Grilled rosemary garlic chicken
Sliced turkey, homemade cranberry sauce, brie on pretzel bread
Baby BLT’s with chipotle mayo
Orange ginger pork simmered in teriyaki sauce with caramelized onions
Spicy grilled pork tenderloin with apple chutney
Marinated grilled flank steak with petal sauce
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Bbq Sliders
BBQ shredded beef brisket
Mini Cheeseburgers
Pulled Pork
Slow cooked shredded BBQ Chicken
Flatbreads
Caramelized onions, grapes, bacon and blue cheese
Grilled chicken, pesto and broccoli
Grilled bacon, lettuce, tomato and cheese
Mushroom, onion and prosciutto
Fresh mozzarella, tomato and basil
Raspberry reduction with BBQ beef
Desserts
Combination platter of both cookies and bars
Dessert Bars
Chocolate, vanilla, lemon or pumpkin gooey butter bars
Blueberry bars with oatmeal toppings
Raspberry shortbread bars with sliced almonds
Lemon bars with a rich lemon filling
Rich cream cheese brownies
Homemade Cookies
Chocolate or golden gooey butter
Triple chocolate cookies with toffee bits
Oatmeal cranberry cookies
Lemon crisp
French vanilla with white chocolate bits Chocolate chip
